
85 or above
SPECIAL PREPARATIONS WITH FERMENTATION
Outstanding coffees coming from special projects, dry, wet, double fermentation, 48, 72, 120-hours fermentation, vintage editions, different barrels aging (wine, whiskey, rum, cachaça and cognac), fermentation with yeast milk, lemongrass and rose.
Cherry Natural
Black Honey
Red Honey
Fully Washed
Orange, Yellow, White Honey
FERMENTATIONS
Honey Moon
Cold Soul
Tropical Storm
Double Fermentation
AIDA BATLLE SELECTION
Ethiopia-style fermentation
Kenya-style fermentation
Burundi-style fermentation
Yeast Control Fermentation